This winter, embrace the comfort of fine dining with our exclusive ‘Dine for $79’ experience, available throughout July, August, and September.

Indulge in a two-course menu featuring your choice of entrée and main from our à la carte selection, complete with a glass of bubbles on arrival and seasonal side dish served with your main.

Looking to elevate your experience even further? Enhance your meal with these optional additions:

• Housemade bread, Bracu Estate olive oil & a seasonal side – Add $5

• Any of our seasonal side dishes - Add $10 each

• Your choice of dessert from our à la carte menu – Add $10

• Two drinks from our Sommelier’s Selection – Add $25

• Barista-made coffee & handmade chocolate duo – Add $10

Set against the backdrop of our serene estate, Bracu offers an elegant escape just a short drive from Auckland. This seasonal offer is available exclusively on Fridays and Saturdays for both lunch and dinner. Bookings are essential.